Cheesy Minced Meat Casserole

 

This Cheesy Minced Meat Casserole is a quick, easy, and satisfying dinner packed with flavorful ground meat, melted cheese, and a creamy sauce. It's perfect for a cozy family meal and can be customized with different ingredients for variety.

Preparation Time

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4-6

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Ingredients

500 g (1 lb) minced meat (beef, pork, or mixed)
1 onion, finely chopped
2 cloves garlic, minced
2 tbsp olive oil
1 tsp salt
½ tsp black pepper
½ tsp paprika
½ tsp dried oregano
1 tbsp tomato paste
100 ml (½ cup) water or beef broth
3 potatoes, thinly sliced
​​100 g (3.5 oz) mozzarella or cheddar, shredded
2 eggs
200 ml (¾ cup) milk or cream
1 tsp baking powder (for fluffiness)
Directions

1. Cook the Minced Meat

Heat olive oil in a pan and sauté onion and garlic until soft.
Add minced meat and cook until browned.
Season with salt, black pepper, paprika, and oregano.
Stir in tomato paste and water, then simmer for 5 minutes.
2. Prepare the Potatoes

Preheat oven to 180°C (350°F).
Peel and thinly slice potatoes.
3. Assemble the Casserole

Grease a baking dish with oil.
Layer half of the potatoes in the dish.
Spread the cooked minced meat evenly.
Add the remaining potatoes on top.
4. Make the Egg Mixture

Whisk together eggs, milk, and baking powder.
Pour over the pan.

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5. Bake

Sprinkle grated cheese on top.
Bake at 180°C (350°F) for 25 minutes, until golden and bubbly.
6. Serve

Let it cool for 5 minutes, then slice and serve!
Serving Suggestions

Serve with a fresh salad or pickles.
Enjoy with garlic yogurt sauce or sour cream.
Pair with steamed vegetables or crusty bread.
Cooking Tips

For extra creaminess, mix sour cream into the egg mixture.
Make it grocer by adding chili flakes.
Substitute potatoes with pasta for a different version.
Nutritional Benefits

High in protein from minced meat and eggs.
Rich in calcium from cheese.
Good source of vitamins from potatoes and onions.
Dietary Information

Gluten-free
Low-carb option: Replace potatoes with cauliflower or zucchini.
Nutritional Facts (Per Serving, Approx.)

Calories: 320
Protein: 22g
Carbohydrates: 18g
Fat: 18g
Storage

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Refrigeration: Store in an airtight container for up to 3 days.
Freezing: Freeze portions for up to 1 month; reheat before serving.
Why You'll Love This Recipe

Simple, quick, and family-friendly
Budget-friendly and uses basic ingredients
Creamy, cheesy, and full of flavor
Perfect for meal prep or leftovers
Conclusion
This Cheesy Minced Meat Casserole is an easy and delicious dinner that's both hearty and satisfying. Whether for a quick weekend meal or a weekend treat, this dish is guaranteed to please. Try it today and enjoy a comforting, homemade meal!