Ingredients:
2 cups crushed chocolate graham crackers
½ cup melted butter
2 (8 oz) blocks cream cheese, softened
½ cup powdered sugar
1 (14 oz) can sweetened condensed milk
1 tsp vanilla extract
1 (8 oz) container whipped topping
1½ cups chopped Twix bars
½ cup caramel sauce
Extra Twix + chocolate drizzle for topping
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Instructions:
Crust: Mix crushed graham crackers and melted butter. Press into a springform pan. Chill 15 minutes.
Filling: Beat cream cheese and powdered sugar until smooth. Add condensed milk and vanilla. Fold in whipped topping and chopped Twix.
Layer: Pour filling over crust. Drizzle with caramel sauce.
Top: Garnish with more Twix pieces and chocolate drizzle.
Chill: Refrigerate at least 6 hours or overnight until set.
0 comments:
Post a Comment